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Feb 3, 2010

CHICKEN STIR FRY

INGREDIENTS


500 gms Boneless Chicken Strips
5 Babe Bok Choy
1 pcs Onion 
1 pcs Red pepper
Small pcs Broccoli
2 Green Onion
1 pcs Lemon Grass
5 pcs Garlic Cloves
1 tbsp Ginger
Green Coriander
2 tbsp Soy Sauce
2 tbsp Sesame Seed Oil
2 tbsp Olive Oil
1 tbsp Honey
1 tbsp Oyster Sauce
1 tsp Chili Flakes
Salt to taste
1 tsp Ground Black pepper


COOKING METHOD


Cut Onion and Red pepper in fine jullines. Add ginger, garlic, green coriander, lemon grass, sesame seed oil, honey in food processor. Make a fine paste. Heat pan and add olive oil in it. Now add paste and chicken  pcs in it. Cook chicken pcs for 15 mins. Now add vegetables, soy sauce and oyster sauce in it. Once chicken get cooked add chopped green onion in it. Mix it gently. Serve Hot.
Best to serve with cooked rice or noodles. 

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