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Jun 18, 2010

BEANS SALAD

INGREDIENTS

500 gms Mix Bean Can
3-4 Celery Heart Stems
Half Chopped Red Onion
2-3 Chopped Green Onion
Chopped Fresh Parsley
Salt to taste
Half tsp Black Pepper pd
1 tbsp Olive oil
Few Drops of Lemon Juice


COOKING METHOD


Open can of beans and Rinse it in cold water .
Cut celery in small dice.
Mix all ingredients in bowl.
Mix them gently.
Serve with any side or Serve them as a Snack.





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